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    Dried Cassava Chips buy in Hải Phòng   on Việt
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    Dried Cassava Chips

    Dried Cassava Chips

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    Việt Nam, Hải Phòng
    Mô tả

    Cassava (Manihot esculenta), also called manioc, yuca, balinghoy, mogo, mandioca, kamoteng kahoy, and manioc root, a woody shrub of the Euphorbiaceae (spurge family) native to South America, is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy, tuberous root, a major source of carbohydrates. It differs from the similarly spelled yucca, an unrelated fruit-bearing shrub in the Asparagaceae family. Cassava, when dried to a starchy, powdery (or pearly) extract is called tapioca; its fermented, flaky version is named garri.

    Cassava is the third-largest source of food carbohydrates in the tropics.[1][2] Cassava is a major staple food in the developing world, providing a basic diet for around 502 million people.[3] It is one of the most drought-tolerant crops, capable of growing on marginal soils. Nigeria is the world's largest producer of cassava.

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