Black pepper

Dear sir/ Madam,

we supply Vietnamese spices: PEPPER/ CARDAMON/ STAR ANISE/ CASSIA

Black Pepper( FAQ) 500 G/L; 550 G/L; 580 G/L

Specification:
Moisture : 13.5% max
Admixture : 1 % max
Density : 500 - 580 g/l
Packing: PP bag (net :25/50kg)
Origin: Viet Nam

Cleaned Black Pepper

Specification:

Density: 550 - 600 G/L
Moisture: 12.5 % max
Admixture: 0.2 % max
Packing: PP/Multi Kraft Bag 25 - 50kg Container capacity: 13.5 - 17MT/20FT, 28MT/40FT

Light berry pepper

Specification:
Moisture: 13.5 % max
Admixture: 2- 6 % max
Density: 200- 450 g/l
Packing: PP bag ( net 25/50 kg)
Origin: Viet Nam

Pin head pepper

Specification:
Moisture: 13.5 % max
Above mesh 1.5 mm: 90% min
Packing: PP bag ( net 30 kg)
Origin: Viet Nam

White Pepper (double washed) 600 G/L, 630 G/L

Specification:
Moisture : 13.5% max
Admixture :0.2 % max
Density : 600-630 g/l
Black seed : 2% max
Packing: PP bag (net: 25/50kg)
Origin: Viet Nam

please contact me to get the best quotation

Ms.Vicky